Wei Jiusong - Inheritor of the Intangible Cultural Heritage of Mengding Huangya By MoriMa Tea Five Generations of Inheritance Continue the Century-old Wei Family Tea-making Story "Yangtze River Zhongshui, Men... Continue Reading
Wang Shunming - Inheritor of the Intangible Cultural Heritage Wuyi Rock Tea (Da Hong Pao) Production Skills By MoriMa Tea An old tea master, six Dahongpao plants and half a century of tea affairs. Mr. Wang Shunming is the inheritor of t... Continue Reading
Yang Feng - Chinese White Tea Non-genetic Inheritor By MoriMa Tea The first batch of tea-master engineers in Fujian Province, the first batch of special tea-master technologists in ... Continue Reading
Deng Da Yan - Zhangping Narcissus Tea Cake By MoriMa Tea Deng Da Yan - Time-honored Brands and Intangible Inheritors In the late Qing Dynasty and early Republic of China, ... Continue Reading
Why is the "green taste(Qing Wei)" of Fuding white tea you drink so obvious? By MoriMa Tea on 2021년 9월 14일
Blog ancient, boiled tea, chinese tea How can the taste of the tea be soft and fragrant? By MoriMa Tea on 2018년 10월 30일 0 comment | Why cook tea? "Brewing is not as good as cooking." Cooking tea is like stewing soup. Long-term stewing allows th... Continue Reading
