Pekoe Silver Needle Loose Spring Tea
Encounter a heart-warming tea container, taking a sip or two of light and elegant tea in the middle of a busy schedule; between touch and vision, clearly comprehend heaven, earth and people of nature and ingenuity.
Frequently Bought Together
- Chinese: fú dǐng bái háo yín zhēn sǎn chá
- Translation: Fuding White Silver Needle Loose Tea
- Type: White Tea
- Cultivar: White Tea
- Origin: Fuding, Fujian, China
- Harvest Date: 2025/03/23
- Storage Methods: Sealing、Moistureproof、Avoid light
- Tea Master: Wei Weijian
- Pekoe Silver Needle, known as Bai Hao Yin Zhen in Chinese. Renowned as the highest grade among white teas, our Silver Needle originates from the pristine lands of Fu Ding in Fujian Province. These delicate tips undergo carefully handpicked by experienced farmers, only the most exquisite and tender silver pekoe tips are selected to craft this exceptional tea.
- Grown at an elevation of around 450 meters above sea level, Pekoe Silver Needle was hand-plucked from 5-10 year old trees. Consisting of only 6 cm long buds, it is a Fuding big tea leaf cultivar. After harvesting the buds go through a special withering process until about 90% of the moisture is gone.
- Characterized by its rounded, silver-tipped leaves, the tea exudes a refreshing aroma. Upon steeping, our Pekoe Silver Needle reveals an impeccably smooth and nuanced profile, accompanied by delicate, sweet floral notes. It’s subtle hints of ripe fruit, adding layers of complexity to each sip, ensuring a taste that resonates long after.
- Using a Gaiwan to brew, you can fully appreciate the changes of each brew of white tea, and you can feel the aroma, color, and shape of the tea.
Take about 5g of white silver needles into a Gaiwan, slowly brew with water of about 90 degrees, and share with a fair cup.
Customer Reviews
I really like the fragrance of Baihao Yinzhen. The tea soup is clear and clean. The taste is sweet and refreshing. The tea buds are very plump and strong, and the tea is rich in tea. High cost performance.
I really like it very much. When I opened it, I could smell the unique fragrance of white tea. The color of the soup is apricot yellow, and it tastes sweet, accompanied by a sweet aftertaste. The flavor of Fuding white tea, the fragrance.
The color of the tea is clear, the first drink tastes refreshing, articulate and fragrant, feels very comfortable, very resistant to brewing, the tea leaves are plump and full, and the leaves are very complete.
The aroma is good, with floral and millety aromas, and the taste is quite thick and sweet when poured into a glass like mine with about 3-5 grams.
The fragrance is very strong after soaking, and the taste is light and fragrant, which is very pleasant. The tea soup is golden yellow in color, fresh and refreshing, with a first-class taste, sweet aftertaste, and relatively moisturizing the throat.
