Imitation Song Dian Cha Set
Encounter a heart-warming tea container, taking a sip or two of light and elegant tea in the middle of a busy schedule; between touch and vision, clearly comprehend heaven, earth and people of nature and ingenuity.
Frequently Bought Together
Description
- Material: Ceramic + Stone + Bamboo + Others
- Origin: Jingdezhen, Jiangxi
- Popular elements: Retro
- 7-piece Set: White Tea Powder*1, Tea Powder Caddy*1, Teaspoon*1, Tea Whisk Stand*1, Tea Whisk*1, Hare's Fur Temmoku Bowl*1, Cloth Bag*1.
- 8-piece Set: White Tea Powder*1, Tea Powder Caddy*1, Teaspoon*1, Tea Whisk Stand*1, Tea Whisk*1, Hare's Fur Temmoku Bowl*1, Tea Napkin*1,
- Cloth Bag*1.
- 10-piece Set: White Tea Powder*1, Tea Powder Caddy*1, Teaspoon*1, Tea Whisk Stand*1, Tea Whisk*1, Hare's Fur Temmoku Bowl*1, Tea Napkin*1, Concocting Cream Cup*1, Shadow Green Holding Pot*1, Cloth Bag*1.
- 19-piece Set: Stone Mill, Stone Mortar, Roasted Tea Maker, Candles, Tea Clips, Tea Powder Sifter, Tea Powder Tray, Tea Powder Palm Brush, Jianzhan, Jianzhan Holder (Large Lacquer), Tea Whisk, Tea Whisk Stand, Dual-Purpose Tea Painting Needle, White Tea Powder, Tea Powder Jar, Paste Cup, Jingshan Tea Cake, Hutian Kiln Holding Pot, Tea Towel.
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Lu Yu’s Tea Cooking Method:
Prepare the salt and grind the cake tea into tea powder. Lu Yu thinks that it does not need to be too fine and does not need to be ground into powder, just grind it into "fine rice-like".
Bring the water to a boil and season with the appropriate amount of salt. It is more suitable to put 1.5 grams into 1000 ml of water, and the tea soup produced is suitable for saltiness. (Everyone has a different taste, so you can add or subtract based on your taste.)
After adding the salt, scoop out a ladle of water and set aside.
When it boils for the second time, stir the water into a vortex, and then add an appropriate amount of tea powder from the center of the soup. Add 5-6 grams of tea to 1000 ml of water. The "Tea Classic" states that if you like to drink a stronger tea, you can add more tea, and if you like to drink a lighter tea, you can add less tea. You can control it flexibly.
When the soup reaches the third boiling point, pour the ladle of water scooped out in advance into the pot to stop the boiling. At this time, you can see a lot of soup foam formed on the surface of the soup.
You can divide the tea soup into tea bowls and serve it. It should be noted that when leaving the tea soup, you can only gently scoop out the upper layer of the tea soup with foam and drink it. Be careful not to scoop out the tea residue.
Imitation Song Dian Cha Set
$198.88
7-piece Set Includes Cloth Bag