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Bai Mu Dan Spring Tea
Encounter a heart-warming tea container, taking a sip or two of light and elegant tea in the middle of a busy schedule; between touch and vision, clearly comprehend heaven, earth and people of nature and ingenuity.
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Description
- Chinese: fú dǐng bái mǔ dān sǎn chá
- Translation: Fuding Bai Mu Dan Loose Tea
- Type: White Tea
- Cultivar: White Tea
- Origin: Nodding, Fuding, Fujian
- Harvest Date: 2025/04/11
- Storage Methods: Sealing, Moistureproof, Avoid light.
- Tea Master: Wei Weijian
- Diantou Town has a typical tropical marine climate, with abundant rainfall, sufficient water, light and heat resources, an average annual precipitation of 45MM, 12 hours of sunshine, a temperature of 25 degrees, and a frost-free period of 290 days.
Diantou Town is famous for its tea. It is the hometown of Fuding Dabai Tea and Fuding Dahao Tea, and is known as the "No. 1 White Tea Town in China". - Diantou is adjacent to Shacheng Port in the east and Zherong in the west. It has a subtropical marine monsoon climate and is the origin of Fuding Da Baicha. The silver needle tea produced here is very fresh and its aroma and taste truly reflect the fragrance of honey.
- Bai Mu Dan, or White Peony, is often considered the second highest grade of white tea (after Silver Needle) and was traditionally produced in the northern Fujian Province of China. It comes from the top two leaves and bud of the tea bush, which can be shade dried and/or lightly fired. This gives White Peony a pale cup color and delicate, nutty aroma. The complex flavor is toasty, slightly sweet and creamy, with a clean aftertaste.
- This land with beautiful ecology and high altitude breeds the top white tea - Fuding Bai Mu Dan with Flower Fragrance. The craftsmen here take exquisite craftsmanship as their creed, carefully picking and making each piece of tea. Imagine that they wear the hats of traditional craftsmen, shuttle through the tree-lined mountain paths, and treat each piece of tea as a treasure. They combine nature and craftsmanship to create this intoxicating white tea.
- Bai Mu Dan has a rich floral fragrance and a sweet taste, finding the perfect balance between Silver Needle White and Shoumei. It comes from a high mountain area far from the sea, and its quality is even better. Combining natural weather with just the right craftsmanship makes the taste more pure and delicate.
- Fuding's fragrant white peonies are also closely linked to traditional Chinese culture. Its alpine picking sites and traditional craftsmanship demonstrate the heritage of China’s traditional tea culture. Let’s try this tea together and enjoy its clear and sweet taste and unique tea culture experience!
- In the hot summer, it is recommended to try cold brewing White Peony. With only 2 bottles of mountain spring water, 5-8 grams of tea and 2-3 lychees, you can make a delicious tea that is sweet, refreshing, and full of floral and fruity aromas.
Bai Mu Dan Spring Tea
$10.15
Sample 10g