Charcoal Baked Tie Guan Yin
Encounter a heart-warming tea container, taking a sip or two of light and elegant tea in the middle of a busy schedule; between touch and vision, clearly comprehend heaven, earth and people of nature and ingenuity.
Frequently Bought Together
Description
- Chinese: tàn bèi tiě guan yīn
- Translation: Charcoal Baked Anxi Tie Guan Yin
- Type: Light Roasted Oolong
- Cultivar: Tie Guan Yin
- Elevation: 1000m – 1200m
- Origin: XiangHua village, Anxi, Fujian
- Harvest Date: 2024/08/02
- Storage Methods: Sealed, Prevent moisture, Vacuum, Alone
- Shelf Life: 24 months
- Tea Master: Lu Wei
- Gaiwan Brewing Method: Wash the tea set with boiling water;
- Put Tieguanyin tea into the tea set, and the amount of tea placed accounts for about five points of the capacity of the tea set;
- Pour the boiling water into the cover bowl to make the tea leaves turn;
- Gently scrape off the floating white foam with the lid to make it fresh and clean;
- Pour the tea water that has been steeped for one or two minutes into the juxtaposed teacups in turn;
- When the tea is poured into a little, it should be dripped evenly into each cup;
- Observe the color of the tea in the cup;
- Take the heat and sip, first smell its fragrance, then taste its flavor, smell it while sipping, pour it lightly and drink it carefully. Although the amount of drinking is not much, it can leave a fragrance on the cheeks, the bottom of the throat is sweet, and the heart is relaxed and happy, and there is no fun.
Charcoal Baked Tie Guan Yin
$2.70
Probe 15g