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TGY01 PengLai, Anxi Tieguanyin Tea

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Product Description

Chinese:ān xī péng lái tiě guan yīn(安溪蓬莱铁观音)

Description: PengLai Anxi Tieguanyin

Type:Wulong (Oolong)


Pluck: bud and three leaves

Origin: PengLai, Anxi, Fujian

Harvest date: 4/26/2016

Processing Style: Tieguanyin traditional production process, lightly roasted twice using using a low heat charcoal fire.

Storage Methods: Refrigerated, Sealed, Prevent moisture, Vacuum, Alone

Brewing ParametersWith 100-degree water brew,1-3 times for about 10s to pour out,After each can be followed by increasing 5-10s and then poured out,To adapt to personal taste.

    Penglai town is located in the eastern part of Anxi, the terrain from west to east tilt, a subtropical monsoon climate, four distinct seasons, abundant rainfall, green hills and clear waters.

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